I spread this light and delicious frosting over a basic yellow cake, but I think it would be divine on angel food cake! Note: I was warned that this doesn't do well sitting on a cake in the fridge overnight, so make this frosting that day you plan to eat it.
Strawberry Frosting
1 egg white
1 c sugar
1 c sliced strawberries
Combine all three ingredients in a large mixing bowl and beat on high speed until stiff peaks form (I was told 20 minutes, but it only took me 5, so keep an eye on it). That's it. How easy!
Monday, July 26, 2010
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